My niece's sleepover party gave me the wildest idea! While watching the girls devour bags of gummy bears, I wondered if I could recreate that sweet, fruity taste in a cocktail. This Gummy bear shot became the hit of my next dinner party.
The look on my husband's face when he saw tiny bears hanging from shot glasses was priceless! Each sip tastes like pure childhood joy with just enough kick to remind you you're all grown up. My friends now request these every time we get together, and honestly, who can resist something this fun and delicious?
Why You'll Love This Gummy Bear Shot
This adorable gummy bear shot has completely transformed our party game! When I first made these for my book club meeting, everyone thought I'd lost my mind until they tasted them. The raspberry vodka creates this incredible candy-like sweetness that takes you straight back to childhood, while the peach liqueur adds that smooth finish we all crave.
What makes this white gummy bear shot so special is how it looks just as amazing as it tastes—those little bears perched on the rim never fail to make people smile!
Last Saturday, my neighbor dropped by unexpectedly and I whipped up a batch in under five minutes. She couldn't believe something so cute and delicious could happen so quickly! The gummy bear drink recipe has saved me countless times when I needed something festive fast.
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What You'll Need
These colorful ingredients always remind me of raiding the candy aisle as a kid! The moment I pull out that bag of gummy bears, my daughter comes running to help.
Main Ingredients
- Gummy bears for garnish (adds that playful, nostalgic finish)
- Raspberry vodka (sweet and fruity base that mimics gummy bear flavor)
- Peach liqueur (adds smooth, candy-like sweetness)
- Apple juice or cider (balances with crisp fruit flavor)
- Pineapple juice (brings in a tropical, tangy note)
Optional Extras
My sister loves using different colored bears depending on the occasion—red and green for Christmas parties, pastels for baby showers. Sometimes we rim the glasses with sugar for extra sparkle, though honestly, the bears steal the show every time.
Everything you need to make gummy bear shots is in the card.
How to Make Gummy Bear Shot
Creating these adorable gummy bear shots is so much fun that my daughter always volunteers to be my assistant! The whole process takes just minutes, but the smiles they create last all night long.
Prepare your shaker
Fill a cocktail shaker with plenty of ice. I learned the hard way that skimping on ice makes for watery shots, and nobody wants that! The ice should fill about half the shaker to properly chill all those fruity flavors.
Mix the magic
Pour all your liquids into the shaker and give it a vigorous shake for about 20 seconds. My husband always knows when I'm making these because he can hear me shaking away in the kitchen! The sound of ice dancing around means your gummy bear cocktail is getting perfectly chilled and mixed.
How long should you shake a gummy bear shot? Twenty seconds of vigorous shaking is perfect—just long enough to blend all the fruity flavors without over-diluting. You'll know it's ready when the shaker feels frosty cold in your hands.
Pour with precision
Strain the mixture evenly into your shot glasses. I always line them up assembly-line style, which makes my kitchen look like a tiny cocktail factory! The beautiful golden color of this white gummy bear shot always gets everyone excited before they even taste it.
Add the star of the show
Clip a gummy bear onto the rim of each glass. This step always makes me giggle—there's something so whimsical about those little bears hanging on for dear life! My friends take photos before drinking because they look too cute to consume immediately.
The best part about this gummy bear drink recipe is watching people's faces light up when they see those adorable bears. It's like serving liquid childhood memories with a grown-up twist!
Quick Fix Tip
- After making hundreds of these gummy bear shots for various celebrations, I've discovered the secret to taking them from good to absolutely unforgettable! Always chill your shot glasses in the freezer for at least 15 minutes before serving.
- My sister taught me this trick during her housewarming party, and it makes such a difference. The frosty glasses keep the shots perfectly cold while creating this beautiful condensation that makes them look even more appealing.
- Another game-changer? Use the freshest gummy bears you can find! Stale ones don't clip onto the glass rim as nicely and can fall into the drink.
- I learned this lesson the hard way at my book club meeting when half the bears took a dive! Now I always buy new bags specifically for parties.
- My daughter loves being in charge of quality control, testing the bears for "perfect chewiness" before we start mixing. Trust me, these little details turn a fun shot into an Instagram-worthy moment that everyone remembers!
Ingredient Substitutions & Variations
Last month when I ran out of raspberry vodka right before my neighbor's birthday party, I had to think fast! Regular vodka with a tiny bit of cranberry juice saved the day and tasted almost identical to my original white gummy bear shot recipe.
My mom prefers using peach schnapps instead of peach liqueur because it's what she always keeps on hand from her holiday baking.
For family-friendly versions, I replace all the alcohol with sparkling apple cider and extra fruit juices, creating delicious gummy bear shots that kids can enjoy too. The gummy bear garnish still makes everyone smile!
Different colored bears let you match any party theme—my daughter picks pink ones for her sleepovers and insists they taste better than the regular ones.
What to Serve With Gummy Bear Shot
These adorable gummy bear shots work best when you lean into the fun! Last weekend at my book club party, I served them with mini cheesecake bites and strawberry shortcake shooters for a dessert-focused spread. My friends couldn't stop taking photos of the colorful display.
My sister learned that pairing them with savory appetizers creates perfect balance. She serves hers with bacon-wrapped jalapeño poppers and spinach dip at her game nights. The contrast between sweet fruity shots and spicy, salty bites keeps guests reaching for both all evening long.
FAQ
What is a gummy bear shot made of?
A gummy bear shot combines raspberry vodka, peach liqueur, apple juice, and pineapple juice to create that familiar candy flavor we all love. The magic happens when these fruity ingredients blend together, mimicking the sweet taste of actual gummy bears. I always add fresh gummy bears as garnish because they make each shot look absolutely adorable while adding to the nostalgic experience. For more details and another take on this recipe, check out this gummy bear shot version from A Beautiful Mess – it’s a fun variation worth exploring!
What is a gummy bear mostly made of?
Real gummy bears are primarily made from gelatin, sugar, glucose syrup, and fruit flavoring. The gelatin gives them that signature chewy texture, while various fruit extracts create those bright, sweet flavors. When I'm making my gummy bear cocktail, I try to capture those same fruity notes using real fruit juices and flavored liqueurs for authenticity. For a deeper look into what goes into gummy bears, this article on Wikipedia breaks down their ingredients and history in more detail.
What are the ingredients in gummy bears?
Traditional gummy bears contain gelatin, sugar, glucose syrup, citric acid, and natural or artificial fruit flavors. Food coloring creates those vibrant reds, greens, and yellows we recognize. My daughter loves reading ingredient lists on candy packages, which actually inspired me to recreate those flavors in liquid form for my white gummy bear shot recipe.
What are the ingredients in black forest gummy bears?
Black Forest gummy bears typically include gelatin, sugar, glucose syrup, citric acid, and concentrated fruit juices like apple, elderberry, and blackcurrant. They're known for using more natural fruit flavors compared to other brands. This knowledge helped me perfect my gummy bear drink recipe by focusing on real fruit juice combinations that taste authentic.
How is gummy made?
Gummy candies are made by heating gelatin with sugar and glucose, then adding fruit flavors and colors before pouring into bear-shaped molds. The mixture cools and sets into that bouncy texture we love. While I can't replicate the chewy aspect in my gummy bear shots, I focus on capturing those intense fruit flavors that make the candy so irresistible!
More Recipes You'll Love
If you loved these Gummy Bear Shots, don’t miss my other candy-inspired cocktails! You can browse all my favorite creations in the Drinks Category – from fruity shots to elegant classics. Try the Transfusion Recipe – it started as a fun experiment during my daughter’s birthday and turned out magical. For chocolate fans, the Chocolate Eclair Cake is a must. My husband swears by it every time we have guests.
Want more fruity fun? The Black Manhattan Cocktail, sweet, and always a hit.
Tried this recipe? Tag me on Pinterest @AlianaRecipes – I’d love to see your twist on it!
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Pairing
These are my favorite dishes to serve with Gummy bear shot:
Easy Gummy Bear Shot Recipe
Equipment
- 1 Cocktail shaker To shake and chill the mixture
- 1 Jigger or shot measure To measure ingredients precisely
- 4 Shot glasses For serving the finished shots
- 1 Mini clothespins Optional, for clipping gummy bears to the rim
Ingredients
- 1 oz raspberry vodka
- 1 oz peach liqueur - such as Peach Schnapps or Pallini Peachcello
- 0.5 oz apple juice - preferably clear and chilled
- 0.5 oz pineapple juice - 100% juice recommended
- 1 cup ice - for shaking
- gummy bears - for garnish
- mini clothespins - optional, to clip gummy bears to glass
Instructions
- Fill a cocktail shaker with plenty of ice. The ice should fill about half the shaker to properly chill all the fruity flavors.
- Pour all your liquids into the shaker and give it a vigorous shake for about 20 seconds until everything is well-chilled and combined.
- Strain the mixture evenly into your shot glasses. Line them up for easy pouring and to enjoy that beautiful golden color.
- Clip one gummy bear onto the rim of each glass using a mini clothespin. It’s a whimsical garnish that makes the shot totally photo-ready.
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