Easy Gummy Bear Shot Recipe
This Easy Gummy Bear Shot is a sweet and playful cocktail inspired by childhood candy but made for grown-up celebrations. Fruity, fun, and photo-ready — it's the kind of drink that instantly brings smiles and sparks conversations.
Print Pin Servings : 4 shot
Calories : 110kcal
Cost : $6
Equipment
- 1 Cocktail shaker To shake and chill the mixture
- 1 Jigger or shot measure To measure ingredients precisely
- 4 Shot glasses For serving the finished shots
- 1 Mini clothespins Optional, for clipping gummy bears to the rim
Ingredients
- 1 oz raspberry vodka
- 1 oz peach liqueur - such as Peach Schnapps or Pallini Peachcello
- 0.5 oz apple juice - preferably clear and chilled
- 0.5 oz pineapple juice - 100% juice recommended
- 1 cup ice - for shaking
- gummy bears - for garnish
- mini clothespins - optional, to clip gummy bears to glass
Instructions
- Fill a cocktail shaker with plenty of ice. The ice should fill about half the shaker to properly chill all the fruity flavors.
- Pour all your liquids into the shaker and give it a vigorous shake for about 20 seconds until everything is well-chilled and combined.
- Strain the mixture evenly into your shot glasses. Line them up for easy pouring and to enjoy that beautiful golden color.
- Clip one gummy bear onto the rim of each glass using a mini clothespin. It’s a whimsical garnish that makes the shot totally photo-ready.
Notes
There's something almost nostalgic about clipping little gummy bears to shot glasses — it's like turning a drink into a memory. Whether you're making these for a birthday bash or just for fun, don't forget the garnish — it's half the charm!
Nutrition
Serving : 55g | Calories : 110kcal | Carbohydrates : 9g | Sodium : 2mg | Potassium : 12mg | Sugar : 8g | Vitamin C : 1mg | Calcium : 2mg | Iron : 0.1mg