Ingredients
Equipment
Method
- Juice a fresh lime using a citrus juicer. Fresh juice gives the cocktail its signature zing.
- Fill your chilled glass with ice and pour in 2 oz of your favorite Kentucky bourbon.
- Top with spicy ginger beer. Pour slowly to keep the fizz strong and refreshing.
- Add a lime wedge for garnish. Optional: add mint or rim with brown sugar for extra flair.
Nutrition
Notes
That first sip of a Kentucky Mule on a warm afternoon—pure refreshment with a bourbon soul.




